This exciting and unique little tipple is produced using local farm Corn, Sour Mash fermentation and Double Copper distillation and uses a Lincoln County Maple Charcoal filtration system.
Daddy Racks Master Blender follows the process from start to finish and uses a total of only 20 specially selected American Oak Charred Barrels for each Batch which is all produced under their original recipe.
From this you can expect a delightfully smooth Whiskey with light notes of Sweet Apples before waves of Banana and Vanilla take over and lead to a refreshingly warm finish.
Tel: 07828778616
Email: info@hengzun-drinks.com
Add: 133a, Rye Lane, London, SE15 4BQ